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US food and agri bodies call for FTA with EU

US food and agri bodies call for FTA with EU

Food and agricultural organisations in the US are urging the Obama administration to negotiate a “comprehensive” free trade agreement (FTA) with the European Union.

Related news

India subsidises broiler rearing

The government of Uttar Pradesh state in India has introduced an ambitious scheme to incentivise the rearing of millions of broiler chickens.

UK forum to look at global beef and lamb trends

Trends in the global beef and lamb sectors will be highlighted at an industry forum arranged by the UK red meat levy board Eblex in June.

Spotlight

IFFA 2013: Interview with director of brand management, Ina Stoltze
Exclusive interview

IFFA 2013: Interview with director of brand management, Ina Stoltze

Ina Stolze

Director , IFFA

Casings: China growth drives global market
Feature

Casings: China growth drives global market

In February this year, Viscofan, one of the world’s biggest casings manufacturers, opened a new factory in...

EU sheep meat sector’s volatility opens up new export opportunities
Feature

EU sheep meat sector’s volatility opens up new export opportunities

A  combination of low prices and production costs, reduction in import volumes from non EU countries, increased...

Horsemeat: what are the long term impacts?
Guest article

Horsemeat: what are the long term impacts?

As the horsemeat scandal continues to spread across Europe and beyond, Simone Baroke, an analyst for Euromonitor, looks...

Focus on New Zealand: Carbon commitment
Feature

Focus on New Zealand: Carbon commitment

New Zealand’s agriculture sector has sidestepped the country’s Emissions Trading Scheme, but farmers are clearly committed to...

Focus on New Zealand: World trade view
Feature

Focus on New Zealand: World trade view

New Zealand is a force to be reckoned with on the meat export market, and ships beef...

What caused the European horsemeat crisis?

What caused the European horsemeat crisis?

As the horsemeat scandal continues to rage through Europe, policy makers and industry are starting to reflect...

Challenges facing the US meat sector

Challenges facing the US meat sector

Patrick Boyle

CEO, American Meat Institute

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