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CSI-style technology for horse meat contamination detection

Primer Design Ltd | 26-Mar-2014 | PDF Data sheet
How meat processing firms are taking ownership of their own quality control with fast, cost effective, high-tech, DNA detection methods.

Those Who Care Most...Win

The Six second Project | 19-Mar-2014 | PDF Technical / white paper
“Those Who Care Most...Win” compiles data from key surveys that highlight how businesses benefit from practicing social responsibility as...

GlobalMeatNews State of the Industry Survey - 2014 report

GMN-WRBM | 25-Mar-2014 | PDF Insight guide
In February 2014, GlobalMeatNews conducted a survey on its user base of global meat industry professionals.The objective of this survey w...

KDCMA: One of the best purchases we ever made

TIPPER TIE | 07-Jan-2014 | PDF Case study
Need a faster way to produce a variety of summer sausage, ground beef chubs, salami and other meats? How about consistently high quality...

Use GlobalMeatNews to reinforce your local sales team

GMN-WRBM | 10-Dec-2013 | PDF Data sheet
It's in the nameTraffic to the GlobalMeatNews website has increased month by month for the past two years and is now THE go-to portal for...

Reduce Coding Errors During Meat and Poultry Product Changeovers

Videojet | 13-Nov-2013 | PDF Application note
The Videojet Application Note, “Reduce Coding Errors During Meat and Poultry Product Changeovers,” explains how a simple Videojet coding...

X-Ray White Paper - Ishida Case Study Series: Micarna Case Study

Ishida | 18-Sep-2013 | PDF Case study
Meat producers put food safety firstIshida Europe will be showing meat and poultry companies how to protect consumers and their brands by...

Horsemeat: learning the lessons of an avoidable crisis

WRBM | 16-May-2013 | Webinar On-Demand Supplier Webinar
The horsemeat crisis has cost the British food industry millions of pounds but what lessons have been learnt? To answer that question, t...

Real Time Analysis for Real Time Savings

Prediktor As | 09-Apr-2013 | PDF Case study
Combining a real time analysis with recipe management software allows an optimal control of quality and typically raw material cost savin...

Online Trends Survey Report 2013: Online trends among meat professionals worldwide

GMN-WRBM | 28-Feb-2013 | PDF Insight guide
In January 2013, GlobalMeatNews conducted a survey on its user base of meat professionals.The objective of this survey is to determine on...
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