Regions > Africa
Africa
Botswana
Botswana’s meat industry has been constantly developing since the country gained its independence in 1966, and it now exports around 10,000MT of beef a year.
For more information, statistics and the latest news related to Botswana, click on the map.
Namibia
The meat industry in Namibia has developed a lot in recent years, and the country is now focusing on the export market, particularly to the EU.
For more information, statistics and the latest news related to Namibia, click on the map.
South Africa
South Africa produces 85% of its meat requirements, with 15% imported from Namibia, Botswana, Swaziland, Australia, New Zealand and the EU.
For more information, statistics and the latest news related to South Africa, click on the map.
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