SUBSCRIBE

Breaking News on Global Meat Trading and Processing

Regions > Saubi Arabia

Australia goat prices move from ‘strength-to-strength’

A relatively good balance between the Australian and US dollar during 2016 fended off a price pinch for goat meat exporters hit with trade decline.

BRF to buy Turkey’s Banvit in $470m venture

Brazilian meatpacker BRF SA and Qatar’s sovereign wealth fund have agreed to buy outright the largest poultry producer in Turkey, Banvit, in a joint venture worth $470m. 

BRF launches ‘world’s largest’ halal company

Brazilian meatpacker BRF has launched a new subsidiary called OneFood, billed as the largest halal meat company in the world.

Food trend predictions for 2017

Clean and ethical labels alongside intelligent packaging and the demand for organic produce are some of the key trends likely to dominate the food industry this year.

Processed meat may ‘worsen’ asthma symptoms

Asthma sufferers could be at risk of making their symptoms worse, if they consume a high level of processed meat, according to French researchers.

Australian meat chief targets China and Saudi in 2017

The CEO of the Australian Livestock Exporters’ Council (ALEC) has targeted market “diversification” as a key meat industry priority for 2017.

Wegdam Foods acquires Tilly Sabco for undisclosed sum

Dutch meat firm Wegdam Foods has announced the takeover of administration-hit French poultry supplier Tilly Sabco, saving 61 jobs.

Bird flu outbreaks rock poultry sector as prices rise

Waves of avian influenza (AI) across Europe, Asia and Africa could impact the poultry industry just as broiler prices rise and feed costs drop. 

World Meat Congress

World Meat Congress, in quotes

Speakers at the World Meat Congress, in Uruguay’s Punta del Este, concluded that meat will continue to play a vital role in reducing poverty and feeding the world's growing population. ...

Ukraine’s MHP posts $8m third-quarter loss

Ukraine’s grain and poultry giant MHP has reported a net loss of $8m for the third quarter of 2016 after a profit of $24m in the previous quarter.

GULFOOD MANUFACTURING

Demand for natural ingredients on the rise

Meat producers are being told that they should capitalise on the trend towards more natural ingredients. 

Huge science leap needed to control farm-driven antimicrobial resistance

A giant leap in research is needed to effectively end the growing threat of antimicrobial resistance, according to a Food and Agriculture Organization of the United Nations (FAO) report.

World Meat Congress

Social media erodes consumer trust in meat

The use of social media to shame and defame meat companies accused of wrongdoing and malpractice is eroding consumer trust. 

World Meat Congress 2016

Reducing meat consumption poses ‘significant’ health risk

Calls to cut meat consumption to reduce the risk of developing cancer raise serious health concerns and consumers heeding such advice could end up suffering from nutritional deficiencies. 

Eating processed meat may cause headaches

US scientists have claimed that the nitrate found in processed meats, such as bacon, may be the cause of migraines.

UN adopts ‘groundbreaking’ animal welfare policies

The United Nations has adopted what one NGO described as “groundbreaking” policy recommendations, placing animal welfare concerns at the heart of global farming.

Tick bites spark deadly allergic reactions to meat

Experts warn that tick bites are leading to a worrying number of people developing lethal allergic reactions to red meat, with Australia and America most at risk.

KFC welfare standards slammed in report

For the fourth year in row, Yum Brands ranked second lowest in the Business Benchmark on Farm Animal Welfare (BBFAW), a performance that World Animal Protection slammed as “unacceptable”.

Lobby group calls for switch from meat to plant-based protein

Investors managing $1.25trn in assets have called on 16 food companies to shake up the global meat supply chain, citing environmental and health concerns over factory farming.

World Steak Challenge: How Twitter reacted to world’s best sirloin

Australia’s Jack Creek retained the title of the World’s Best Steak Producer at World Steak Challenge at yesterday’s GlobalMeatNews event held in London’s Hyde Park.

A force for good: OIE, OECD address animal welfare worldwide

The World Organisation for Animal Health (OIE) and the Organisation for Economic Cooperation and Development (OECD) have signed an agreement in Paris to align their efforts to promote animal welfare.

Australia’s livestock export chief visits Middle East amid black market concerns

Australian Livestock Exporters’ Council chairman Simon Crean has visited the Middle East to iron out welfare and black market concerns worrying Australia during Eid’s bumper trade period.

Failure to boost meat drugs poses public health risk

An inability to develop new medicine for food-giving animals or remove “unnecessary” red tape could cause problems for animal and human health, an influential veterinary body has warned.

News in brief

World Steak Challenge sees surge in global interest

The number of participating nations in this year’s World Steak Challenge has increased by 60% since the inaugural event kick-off at London’s Hyde Park in September 2015.

Russian embargo causes $1bn loss to Ukraine

Ukraine has lost $1bn-worth of trade thanks to the Russian-inflicted food embargo, according to Natalia Mykolska Ukraine’s Deputy Minister of Economic and Trade Development.