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Safety & Legislation

Food safety is a matter of extreme importance for the meat industry, and government regulation and legislation play a huge role in that. Stay up to date with the latest trends with globalmeatnews.com

US cattlemen’s associations say ‘no’ to supplemental beef checkoff

Forty-five US state cattlemen’s associations have sent a joint letter to agriculture secretary Tom Vilsack, calling for proposals for a supplemental beef checkoff to be abandoned.

News in brief

Perdue Farms reaches settlement over labelling lawsuit

America poultry firm Perdue Farms and The Humane Society of the United States (HSUS) have announced the settlement of two federal court cases, concerning a labelling claim on Perdue’s Harvestland...

Canada to develop hormone-free beef for EU

Canada will start developing capacity to produce hormone-free meat for the European Union (EU) market following the conclusion of an EU-Canada Comprehensive Economic and Trade Agreement (CETA), a senior European...

McDonald’s Japan revises finances following food safety scandal

McDonald’s Holdings Japan has revised its financial forecasts to take into account a damaging incident earlier this year, in which workers from supplier Shanghai Husi were filmed picking meat off...

Dansk Supermarked ends trade with supplier ‘Skare’ over salmonella outbreak

Danish supermarket chain Dansk Supermarked has suspended all trade with domestic supplier Skare Meat Packers (SMP) following the discovery that salmonella-infected ground beef was delivered by SMP to the retailer’s...

Conference calls for responsible use of livestock antibiotics

The 3rd International Conference on Responsible Use of Antibiotics in Amsterdam recently drew to a close, and the International Federation for Animal Health (IFAH) has appealed to those engaged in...

Russia threatens ban meat on imports from Belarus due to EU re-exports

Rosselkhoznadzor has not ruled out the possibility of banning the supply of animal products from Belarus, due to a number of veterinary legislation violations revealed in a number of inspections...

Incoming EU food safety commissioner wants deal over meat labelling

The European Commission should review the issue of country-of-origin labelling (COOL) for meat in processed food and assess who would pay for such a measure, the health and food safety...

Pig welfare best practice highlighted at CiWF conference

Examples of pig welfare best practice in China were highlighted at a recent Compassion in World Farming Conference (CiWF) in London.

News in brief

Ishida launches X-ray model for small bone detection

Ishida Europe has revealed a new X-ray model, which can detect bones in meat fillets.

Lithuania legalises non-stun slaughter

The Lithuanian parliament has passed a bill that legalises slaughter without stunning for halal and kosher meat. Under the plan, the new law is designed to stimulate exports of Lithuanian...

EU beef sector hopes for end of Canada BSE ban

The European meat and livestock industry is anticipating the imminent lifting of BSE-related restrictions on European Union (EU) beef exports to Canada, as work on drafting an EU-Canada free trade...

US pork price sees upward trajectory

The price of US pork has increased by 10% since the middle of August this year, according to data from global commodity analyst Mintec.

US campaign group to sue USDA over poultry inspection rule

Food & Water Watch (FWW), an American not-for-profit organisation, is suing the US Department of Agriculture (USDA) in a bid to stop the implementation of the New Poultry Inspection System...

EU mandates electronic databases for horse identification

The identities of all seven million horses within the European Union (EU) will have to be logged on to central computerised national databases from 2016 under a strengthened EU equine...

Six people arrested in China meat scandal

OSI Group has confirmed that six employees at its subsidiary Shanghai Husi Food Co have been arrested "following detention by authorities".

News in brief

BEUC campaigns for clearer labelling on meat

The European Consumer Organisation (BEUC) has launched a Europe-wide campaign, called ‘Where is my meat from?’.

US poultry companies recognised for safety performance

Ninety-six US poultry facilities have been recognised for outstanding safety performance, by the Joint Industry Safety and Health Council.

Danish government orders full report on listeria outbreak

Denmark’s Ministry of Food, Agriculture and Fisheries (MFAF) has ordered food authorities, including the country’s food product agency Fødevarestyrelsen and Danish Veterinary and Food Administration (DVFA) to deliver a joint...

Bill approved on the reduction of antibiotics

The Californian Assembly has approved a bill which serves to reduce the use of antibiotics in livestock, but industry groups say it is unlikely to make a difference.

Meat industry reacts to Russian ban

There has been mixed reaction to news of Russia’s import ban yesterday (7 August), with some associations shrugging it off, and others calling for action to be taken.

US COOL labelling moves one step closer

The American Meat Institute (AMI) has expressed its disappointment at a decision by the US Court of Appeals for the District of Columbia to deny its request for a preliminary...

Extra requirements needed from US poultry companies

The US Department of Agriculture (USDA) is to impose additional requirements on poultry companies in a bid to stamp out foodborne illnesses.

EU horsemeat testing shows improvement

The second round of pan-European horse meat DNA tests has shown an improvement from 2013, but still saw products testing positive in seven countries.

Chinese chicken rejected by McDonald’s after scandal

After a major food safety scandal, McDonald’s in Japan has stopped buying chicken from China, while Hong Kong’s outlets have taken chicken products off the menu completely.