Speakers |
|
Andre Schreiber
Mr ,
Technical Marketing Manager, AB SCIEX
AB SCIEX
|
|
Perry Martos
Mr ,
Manager, Method Development
University of Guelph Lab Services
|
|
|
|
|
Advances in the use of LC/MS/MS for the Analysis of Antibiotics in Food |
The following webcast will provide an overview of the technique of Liquid Chromatography Tandem Mass Spectrometry, contrast this with other analytical techniques to screen for and confirm common antibiotics in milk and meat products and go on to present case studies to illustrate the benefits of using such technology |
|
