Denmark mulls beef tax to tackle climate change

By Oscar Rousseau

- Last updated on GMT

The think tank said the long term plan would be to tax all climate-damaging foods
The think tank said the long term plan would be to tax all climate-damaging foods
Denmark may impose a tax on red meat after the Danish Council of Ethics suggested a change in beef consumption could “make a big difference” to climate change.

Beef production accounts for a tenth of global emissions and significantly accelerates global warming. This is what the respected think-tank the Danish Council of Ethics said after it recommended a red meat tax hike to tackle the “ethical problem​” of climate change.

The council considered whether it should be the ethical choice of the consumer to buy “climate-damaging​” foods like beef, or if the government should impose regulation on red meat to reduce the environmental impact.

A large majority of the council members said they believe Danes are “ethically obliged​” to change their eating habits for the good of the planet. However, many fear this will not be effective enough and suggest regulation on beef is necessary.

Sending a message

For a response to climate-damaging foods to be effective, while contributing to raising awareness of the climate challenge, it must be shared,​” said Mickey Gjerris, chairman of the council. “This requires society through regulation, to send a clear signal.​”

This, the Danish Council of Ethics, said was “necessary​” to ensure Denmark kept its commitment to the historic Paris climate deal by keeping global temperature rises below two degrees.

Tax to extend beyond beef

In the long term the think tank suggests a tax should extend not just to beef, but all climate-damaging food items but said short-term a tax on beef makes the most sense.

This was because arguments suggest it is healthy to maintain a nutritious and healthy diet without red meat.

The Danish minister of taxation was not available to provide comment on the think tank’s recommendation.

Related topics: Safety & Legislation, EU, Denmark, Lamb, Pork, Beef

Related news

Show more

Related product

From trust grows success

From trust grows success

K+G Wetter | 09-Oct-2017 | Data Sheet

The award winning company Wünsch’s Fleischspezialitäten sets new quality standards for meat products – using machines made by K+G Wetter.

Related suppliers

1 comment

Essential Amino Acids in red meat

Posted by DM,

Only in meat will we find enough essential Amino Acids to boost our immune systems. Doctors will tell any vegan and vegetarian that their diet leaves them vulnerable to diseases related to low immunity. What the Danes and other misinformed people are doing is very dangerous to human health. Humans did not get this far by reliance on green and grain crops alone, the teeth of the human being tells its own story and over time. This Danish decision has the same misinformed resonance that butter is bad for us and manufactured white fat coloured with carotene is good. Fortunately the consumer given all the facts not just some facts sees through the latest fashion speak. Please ensure all the facts are put before the consumer.

Report abuse