Industry & Markets

Aldi develops new sustainable sourcing method for beef

Aldi develops new sustainable sourcing method for beef

By Aidan Fortune

UK discount retailer Aldi has launched a new way of sourcing fresh Scotch Aberdeen Angus Beef that is hoped will provide a long-term, economically sustainable solution for farmers, processors and retailers.

IPPE 2020: innovation showcase

IPPE 2020: innovation showcase

By Aidan Fortune

The International Production & Processing Expo (IPPE) took place at the end of last month (January 2020) in Atlanta, Georgia, with some of the latest equipment in the food manufacturing world being showcased.
More than 32,000 attendees from...

The Italian Way considers the US a ‘mature and conscious’ market for Italian beverage exports.

Italy eyes the US beverage market for health-conscious, eco customers

By Beth Newhart

American consumers are increasingly looking for products with a focus on simple, high-quality ingredients and sustainability. And a group of Italian companies believe their products are ready to meet these demands: with their drinks on show at the Winter...

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