2019/2020 Editorial Calendar

Editorial schedule and features list

Editorial Calendar 2019
ISSUE MONTHSPECIAL EDITION NEWSLETTER TOPICWEBINAR
July 20191. Abattoir 
2. World Steak Challenge
August 20191. Cutting, Slicing & Dicing 
2. Ingredients
September 20191. Anuga Preview 
2. Beef
October 20191. Plant-based Protein
2. Innovations in Packaging
African Swine Fever
November 20191. Animal Health
2. Processing Line
December 2019Belgium
January 20201. IPPE Preview
2. Poultry
February 2020Gulfood Preview Sustainability
March 20201. Cutting, Slicing & Dicing
2. Beef
April 2020Sustainability
May 2020 Processing Line
June 20201. Detection & Inspection
2. Alternative Proteins
Automation vs Labour
July 20201. World Meat Congress Round-up 
2. Packaging
August 2020Pork
September 20201. Cutting, Slicing & Dicing
2. Lamb
October 2020Health
November 20201. Detection & Inspection
2. Ingredients & Flavours
December 2020Free-from

Think you have something to contribute to any of these topics? Please contact the editorial team for consideration:

Editor: Aidan Fortune

Tel: +44 129 3610 222

Email: Nvqna.Sbeghar@jeoz.pbz

Want to secure sponsorship on any of these topics? Please contact the sales team:

Sales Manager: Aline Henderson

Tel: +44 129 384 6573

Email: Nyvar.Uraqrefba@jeoz.pbz