Ingredients & additives

© GettyImages

Ten reasons to attend YAN20

By Jane Byrne

Just over two weeks to go to the Young Animal Nutrition Summit, here are 10 reasons why nutritionists and feed formulators should attend.

The Italian Way considers the US a ‘mature and conscious’ market for Italian beverage exports.

Italy eyes the US beverage market for health-conscious, eco customers

By Beth Newhart

American consumers are increasingly looking for products with a focus on simple, high-quality ingredients and sustainability. And a group of Italian companies believe their products are ready to meet these demands: with their drinks on show at the Winter...

Protein trends for 2020

Cargill identifies protein trends for 2020

By Aidan Fortune

US processor Cargill has outlined some of the key trends in the protein sector for 2020, focusing on how consumer habits are shifting as well as perception of the meat industry has changed.

Follow us

Product Innovations