EU

UK beef exports experience strong start to 2020

UK beef exports experience strong start to 2020

By Aidan Fortune

UK exports of fresh and frozen beef recorded strong year-on-year growth in January, according to latest Agriculture & Horticulture Development Board (AHDB) Beef & Lamb statistics.

Meat moves: job changes in the animal protein sector

Meat moves: job changes in the animal protein sector

By Aidan Fortune

The past few weeks has seen plenty of senior level moves and appointments in the meat sector showing there’s still plenty of interest in this industry. Some of the major processors have made changes over the past month and as part of a regular update,...

CLITRAVI and EDA appeal for end to market confusion

CLITRAVI and EDA appeal for end to market confusion

By Aidan Fortune

The European Association for the Meat Processing Industry (CLITRAVI) has joined forces with the European Dairy Association (EDA) to appeal to the European Commission for a single market for meat and dairy products.

US-UK chlorinated chicken row escalates

US-UK chlorinated chicken row escalates

By Aidan Fortune

The debate over chlorinated chicken has increased following a lack of assurance from the UK Government that the process won’t remain banned.

© GettyImages

Ten reasons to attend YAN20

By Jane Byrne

Just over two weeks to go to the Young Animal Nutrition Summit, here are 10 reasons why nutritionists and feed formulators should attend.

The Italian Way considers the US a ‘mature and conscious’ market for Italian beverage exports.

Italy eyes the US beverage market for health-conscious, eco customers

By Beth Newhart

American consumers are increasingly looking for products with a focus on simple, high-quality ingredients and sustainability. And a group of Italian companies believe their products are ready to meet these demands: with their drinks on show at the Winter...

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