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Scottish Government pledges venison research funding

Scottish Government pledges venison research funding

By Aidan Fortune

The Scottish Government has confirmed that it will fund research to the tune of £20,000 to help domestic venison producers and processors better understand the market, its challenges and opportunities.

Hormel Foods has launched the Happy Little Plant range

Hormel Foods unveils plant-based range

By Aidan Fortune

Hormel Foods has become the latest producer to enter the plant-based meat alternatives market with the launch of the Happy Little Plant brand.

Diviande launches flexitarian range

Diviande launches flexitarian range

By Aidan Fortune

Dutch meat processor Diviande, a subsidiary of Jan Zandbergen, has unveiled a new range of products aimed at the flexitarian sector.

Irish farmers urge beef investigation

Irish farmers urge beef investigation

By Aidan Fortune

As protests at beef processing facilities in Ireland continue, the Irish Farmers Association (IFA) has called for the government to establish a Commission of Investigation to examine margins along the supply chain.

USDA awards $1.7m to fight African Swine Fever

USDA awards $1.7m to fight African Swine Fever

By Aidan Fortune

The US Department of Agriculture (USDA) has allocated a $1.7m grant to the Swine Health Information Center (SHIC) to aid dialogue between the US and Asia to help tackle African Swine Fever (ASF).

Glorious era for UK game sector

Glorious era for UK game sector

By Aidan Fortune

The game meat sector in the UK is evolving, and the sector is becoming more mainstream with retailers embracing it and the industry itself working hard to update its image.