Products

EU pig production rises

EU pig production is up

By Michelle Perrett

European Union (EU) pig production in the second quarter of 2018 has increased by 190,000 tonnes (+3%) compared to the same period last year, statistics from AHDB Pork have revealed.

Australian meat and livestock exports on the rise

Australia red meat and live exports grow 13%

By Michelle Perrett

Australian red meat, offal and livestock exports reached AU$13.78bn, up 13% year-on-year in the year ended June 2018, the latest statistics from Meat & Livestock Australia (MLA) has revealed.

New Zealand processor reveals new branding

New corporate branding for Alliance Group

By Michelle Perrett

Alliance Group, the New Zealand red meat co-operative, is marking the next stage in its transition into a food and solutions company with the launch of a new corporate identity.

Siam Canadian has launched a meat division

Siam Canadian expands into meat market

By Michelle Perrett

Siam Canadian, the Asian frozen seafood supplier, has expanded into the meat sector with launch of the Siam Canadian – Meat Division.

Buffalo industry demands clear labelling

Buffalo labelling petition launched

By Aidan Fortune

The National Bison Association (NBA) has entered into a labelling battle, launching a petition calling for the proper labelling of water or cape buffalo products.

'Trying something new' was one of the main drivers of the growth of plant-based meat

AHDB examines factors driving the plant-based meat trend

By Ashley Williams

The Agriculture and Horticulture Development Board (AHDB) has launched a report into the factors driving attention to the plant-based food trend and how it may impact the future prospects of the meat industry in the UK.