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Cargill ‘gets serious’ about international poultry

By Aidan Fortune

In an exclusive interview granted to GlobalMeatNews, Cargill’s group president of international protein Chris Langholz outlined how the business wants to “get serious” about poultry.

The grain-fed cattle are sourced from Argentina

news in brief

Jan Zandbergen expands grain-fed range

By Aidan Fortune

International meat supplier Jan Zandbergen has expanded its grain-fed beef offering with the new Evita’s Choice range.

Almost half of those polled preferred sirloin over other cuts

Sirloin tops UK steak poll

By Ashley Williams

Sirloin has been identified as the UK’s favourite cut of steak in a survey conducted by as part of the World Steak Challenge event.

Cherkizovo, Miratorg and GAP Resource have shown increasing interest in halal meat

Russian meat giants drive up halal exports

By Vladislav Vorotnikov

Russia exported 50,000 tonnes (t) of halal meat in 2017, up almost twofold compared to 2016, as major agricultural holdings Cherkizovo, Miratorg and GAP Resource have shown increasing interest in this segment, according to the International Center for...

Canada has initiated talks with China

Canada heads to China to expand pork and beef exports

By Ashley Williams

Canada is aiming to boost its position in the global meat market by initiating discussions with China in order to strengthen trading relationships and to pursue other opportunities across the agricultural sector.

The Brazilian government expects progress on re-opening US markets for beef

US predicted to revive Brazilian beef imports

By Ashley Williams

Brazil’s Ministry of Agriculture, Livestock and Food Supply has said it expects the US to reopen the market for Brazilian beef when the countries meet for talks this week.