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Industry & Markets

The meat industry is a fast paced sector and its vital to stay up-to-date on the latest developments within the sector, be they processor expansion or the changing market conditions around the globe.

Pork prices set to stay high, thanks to PEDv, claims Rabobank

The latest Rabobank report on the global pork market has suggested pork prices will remain high in Q4, due to the porcine epidemic diarrhoea virus (PEDv), entering some countries into...

Australia points to growing importance of US for beef and lamb exports

The USA is a key market for Australian beef and lamb exports and its importance is growing: Australia’s beef exports by volume to America shot up by 53% in the...

JBS subsidiaries to acquire Tyson Foods’ poultry businesses

Tyson Foods is to sell of its Mexican and Brazilian poultry business to JBS subsidiaries in a deal worth a total of $575 million.

News in brief

Free-range poultry farmer to tour Europe on labelling campaign

The daughter of a free-range broiler farmer from Devon, England, is to embark on a 39-day tour of the European Union, calling for clear, mandatory method-of-production labelling on poultry meat.

EU horsemeat testing shows improvement

The second round of pan-European horse meat DNA tests has shown an improvement from 2013, but still saw products testing positive in seven countries.

Putin puts weight behind raising of Russia's beef and offal import duties

Russian President Vladimir Putin has instructed the government to prepare, before 1 October 2014, the deletion of cattle meat and beef offal from the list of goods that can be...

Chinese chicken rejected by McDonald’s after scandal

After a major food safety scandal, McDonald’s in Japan has stopped buying chicken from China, while Hong Kong’s outlets have taken chicken products off the menu completely.

News in brief

Feed price fall promises boost for South African poultry firm

South African poultry company Astral Foods expects a boost, due to lower maize and soya prices, according to Investec research.

News in brief

FMD outbreak on South Korean pig farm

Foot-and-mouth disease has been confirmed in South Korea, the first such outbreak in more than three years, it was reported.

Ukraine meat industry airs concerns on gas supply

Ukrainian meat producers, particularly poultry firms, are urgently looking for an alternative to the supply of Russian natural gas, according to the Union of Poultry Breeders of Ukraine (UPBU). However,...

African Swine Fever enters Polish pig herd

A case of African Swine Fever (ASF) has been recorded in the Polish pig herd for the first time, authorities have confirmed.

Irish food tests reveal ‘misleading’ lamb takeaways

Food safety bosses are investigating after a recent study revealed Irish takeaway restaurants were passing off chicken and beef as lamb.

News in brief

Sial event to explore social media benefits

The Sial food show in Paris has announced it will feature a conference that will explore how food brands can use social media to benefit their brands.

Halal food body regains Malaysian recognition

The UK’s Halal Food Authority (HFA) has regained recognition from the Department of Islamic Development Malaysia (JAKIM) as an accepted Foreign Halal Certification Body, after losing this last year, due...

EU secures WTO panel against Russia pigmeat ban

The European Union (EU) has today (23 July) forced the creation of a disputes panel at the World Trade Organisation (WTO) which will examine the legality under world trade law...

Norway acts against MRSA infection on pig farm

Mattilsynet, Norway’s food safety authority, has ordered the destruction of a pig-herd in Vestre Toten, in western Norway, following the discovery of the antibiotic-resistant bacteria MRSA (methicillin-resistant staphylococcus aureus) in...

News in brief

Austrian foodservice sector given a taste of British beef and lamb

British beef and lamb was shown off to members of the high-end Austrian foodservice sector at a special event in the British embassy in Vienna.

US beef industry lambasts environment link study

US beef bosses have branded a study, which claims beef production was around 10 times more harmful to the environment than other protein productions, as a “gross over-simplification”.

US meat body targets Japanese via media

The United States Meat Export Federation (USMEF) has reported success with a new media strategy aimed at Japanese pork buyers.

No end in sight for China’s cattle shortage

On the face of it, things are looking rather rosy for beef in China. Growth is dynamic – at least within the context of fresh food – driven by consumer...

News in brief

Shanghai meat processor investigated after TV exposé

Chinese authorities are reported to be investigating claims a Shanghai-based meat processor has been re-cycling expired meat products.

China lifts Brazilian beef ban

Brazilian producers are hoping to recapture lost ground after China announced it was lifting its ban on the country’s beef, imposed following the discovery of BSE in 2012.

Guidance developed for atypical BSE

A laboratory protocol for studying unusual ‘atypical’ cases of BSE (bovine spongiform encephalopathy) has been developed by the European Food Safety Authority (EFSA).

Documentary attacks meat’s environmental impact

A new documentary has been launched this month that claims to expose the meat industry’s environmental destruction and the lack of a challenge from green groups.

Welsh meat looks to boost exports

Hybu Cig Cymru - Meat Promotion Wales (HCC) is looking to capitalise on growing overseas demand for its lamb and beef.

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